I made this a few weeks ago and we’re in love with it. It’s perfect for a light-ish summer pasta dish. Capellini sauced with EVOO, 10 medium garlic cloves sliced thin, sliced basil leaves, and grape tomatoes sliced in half....
After posting my Linguine with Clams on Facebook and Instagram, some folks have asked for a recipe. Here’s my best attempt at a recipe… What you’ll need: 1lb of Linguine and 1/4 less water to cook it in than the...
Italian, well, NY Italian / Meat / Pasta
by Ron
by Ron · Published March 29, 2021 · Last modified March 30, 2021
I’ve been thinking about making something like this for a few weeks now. No idea if it’s original or not, but it came out delicious! It’s Creamy Pasta with Sausage and Peppers, only… there’s no cream. Trust me. It works!...
Italian, well, NY Italian / Pasta
by Ron
by Ron · Published September 11, 2019 · Last modified September 1, 2021
I absolutely love Pasta Carbonara. It truly is one of my favorite pasta dishes of all time. It’s up there with Chicken Parm and real deal, authentic Italian Pasta Alfredo. Contrary to popular belief, just like in authentic Italian Alfredo,...